Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, vanilla almond milk. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Vanilla Almond Milk is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Vanilla Almond Milk is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook vanilla almond milk using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Vanilla Almond Milk:
- Take 1 cup Raw almonds
- Prepare 4 1/2 cup Water, divided
- Take 4 tbsp Pure maple syrup
- Make ready 2 tsp Vanilla extract
Steps to make Vanilla Almond Milk:
- Soak almonds in 2 cups water for 12-24 hours.
- Drain almonds and place in blender with maple syrup, vanilla and 1 1/2 cups water. Cover and blend for 3 minutes at high speed. Scrape down sides add 1 cup water and blend for one minute more.
- Strain through cheesecloth or thin cotton towel covering a strainer set on a bowl. Press all juices out.
- Will keep in fridge 3-4 days. Recipe adapted from food 52 website.
So that is going to wrap this up with this special food vanilla almond milk recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
