Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, rendang beef (indonesian food). It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Rendang Beef (Indonesian Food) is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Rendang Beef (Indonesian Food) is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have rendang beef (indonesian food) using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Rendang Beef (Indonesian Food):
- Get 1/4 kg diced fresh beef
- Get 200 ml coconuts milk
- Make ready 10 cloves onions
- Prepare 6 cloves garlic
- Make ready 1/2 cm Ginger
- Get 1 cm turmeric
- Make ready 2 Red chilli
- Prepare 8 Cayannes (Optional)
- Prepare 1 ts Coriander seeds
- Get Salt
- Make ready Sugar
- Make ready 3 Bay Leaves
- Get 1 Lemongrass
Steps to make Rendang Beef (Indonesian Food):
- Put the onions, garlics, gingers, turmerics, red chilis, cayennes, coriander seeds, salt and sugar into the blender and process to a puree.
- Add the puree into the pan and stir it until it smells good. Then add the coconut milk in the pan with medium flame
- Add the diced fresh beef into the pan
- Add the bay leaves and lemon grass
- Cook the beef until the beef well done for about 1 ½ hours then the coconut milk evaporates and rendang’s seasoning done.
So that is going to wrap it up with this special food rendang beef (indonesian food) recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
