Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, cloud omelette. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
This is the best way to cook eggs! Can you incorporate cheese and other stuff in this omelette or will it deflate it? I'm going to have to make that tomorrow morning! Bizarre 'flying omelette' cloud rolls over NSW.
Cloud omelette is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Cloud omelette is something which I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can have cloud omelette using 5 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Cloud omelette:
- Prepare 4 egg
- Take 2 tbsp butter
- Make ready 1/2 tsp black pepper powder
- Make ready to taste Salt
- Take 2 tbsp hot water
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Steps to make Cloud omelette:
- Beat egg whites until stiff. Add salt.
- Add 2 tablespoons of hot water and salt in egg yolks and whisk it.
- Heat Pan and butter.
- Pour the yolks into the pan. Cover and cook for a minute on low heat.
- Now add egg whites on the yolks, flattening with the kitchen spatula.
- Cover and cook over medium heat for 5 minutes. Sprinkle black pepper.
- Serve Cloud omelette with bread.
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