Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, honey whole wheat almond biscotti. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Honey Whole Wheat Almond Biscotti is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Honey Whole Wheat Almond Biscotti is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook honey whole wheat almond biscotti using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Honey Whole Wheat Almond Biscotti:
- Prepare whole wheat flour
- Make ready all-purpose flour
- Take baking soda
- Prepare salt
- Take granulated sugar
- Get honey
- Get vanilla extract
- Get eggs
- Get almonds, chopped
Instructions to make Honey Whole Wheat Almond Biscotti:
- Preheat oven to 170 °C, put baking paper onto baking tray
- Mix flour, baking soda, salt and sugar
- Add in honey, vanilla extract and eggs and mix well until a batter is formed. Finally add in almonds
- Add more flour if necessary until you can handle the batter with it sticking. Divide batter in half then put on baking paper in two long rectangular logs. Approximately 3 inches wide, 14 inches long, 1 cm in height.
- Bake for 20 minutes and take out to cool for 10 minutes
- Cut into 2cm pieces. Put back in to the oven for another 10 minutes until slightly crispy
So that’s going to wrap it up for this special food honey whole wheat almond biscotti recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
