Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, ★cloud eggs★. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
★Cloud Eggs★ is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. ★Cloud Eggs★ is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have ★cloud eggs★ using 4 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make ★Cloud Eggs★:
- Prepare 4 Eggs
- Get 1 pinch salt
- Get Pepper
- Make ready Parsley
Instructions to make ★Cloud Eggs★:
- Divide the eggs into white and yolk,
- Put a pinch of salt into egg white, and whip well,
- Put whipped egg white on baking sheet like cloud, and dip the center of the egg white and put the yolk there.
- Bake 180℃ oven. 5 minutes. Add some parsley on top. Today I ate cloud egg on brown rice curry. You can eat cloud eggs with bacon for breakfast, or you can put cloud eggs on toast. Enjoy fluffy and thick yolk😄💖
So that’s going to wrap it up for this special food ★cloud eggs★ recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
