Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, baked egg bacon brussel breakfast. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Bacon Egg Cups. featured in Strawberry Shortcake Pancake Breakfast in Bed. Run a knife around the edge of each cup to loosen and remove. One sheet pan Bacon and Eggs Breakfast Bake!! Arrange sausages and bacon on a rimmed baking sheet.
Baked egg bacon brussel breakfast is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Baked egg bacon brussel breakfast is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have baked egg bacon brussel breakfast using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Baked egg bacon brussel breakfast:
- Get 2 eggs
- Prepare 3 brussel sprouts
- Prepare 2 pcs bacon cut to smaller sizes
- Take to taste Cherry tomatoes
- Get to taste Chili flakes
- Get to taste Parmesan cheese
It's got all your favorite breakfast flavors blended in one amazing dish to kickstart your day. If you want to do it right, serve this breakfast casserole on the weekend when you can enjoy it. The perfect brunch treat, small pastry shells are made from prepared pie crust and filled with bacon or ham, shredded cheddar cheese, and egg. Then they are topped with a bit of milk, nutmeg and pepper.
Instructions to make Baked egg bacon brussel breakfast:
- Spray baking pan with olive oil
- Add brussel sprouts and bacon pieces. Put into airfryer for 7min at 180C
- Break in 2 eggs in between the spaces. Add tomato. Add salt and pepper. Add chili flakes. Add parmesan cheese on top. Spray some oil on top and put in airfryer for another 8min or so.
The perfect brunch treat, small pastry shells are made from prepared pie crust and filled with bacon or ham, shredded cheddar cheese, and egg. Then they are topped with a bit of milk, nutmeg and pepper. The tarts are baked until the eggs are soft cooked. Breakfast Muffins - a big, fat, fluffy, cheesy, bacon studded muffin with a whole egg baked inside. THIS is the breakfast of champions!!
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