Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, easy almond shortbread cookies (mantecaditos de almendra). It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Easy Almond shortbread cookies (Mantecaditos de almendra) is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. Easy Almond shortbread cookies (Mantecaditos de almendra) is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook easy almond shortbread cookies (mantecaditos de almendra) using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Easy Almond shortbread cookies (Mantecaditos de almendra):
- Get all-purpose flour
- Prepare sugar
- Prepare crisco shortening
- Get unsalted butter
- Take almond extract
- Get nonpareil sprinkles
Instructions to make Easy Almond shortbread cookies (Mantecaditos de almendra):
- Preheat oven to 375.
- Mix the crisco shortening, butter, sugar and almond extract.
- Then add the flour a little at a time. Keep mixing until a firm dough is form.
- Take the dough, form small balls.
- Place the small balls on an ungreased cookie sheet and press the center with your thumb to make a small dent. Place nonpareil sprinkles in the center of the cookie.
- Bake for 15 to 20 minutes until golden brown.
So that’s going to wrap it up for this exceptional food easy almond shortbread cookies (mantecaditos de almendra) recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
