Baked Blueberry " Donuts "
Baked Blueberry " Donuts "

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, baked blueberry " donuts ". One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Baked Blueberry " Donuts " is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Baked Blueberry " Donuts " is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook baked blueberry " donuts " using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Baked Blueberry " Donuts ":
  1. Make ready 2 1/2 cup cake flour
  2. Get 1 cup granulated sugar
  3. Take 2 1/2 tsp baking powder
  4. Prepare 1/2 tsp salt
  5. Make ready 2 large eggs beaten
  6. Take 3/4 cup whole milk - I used 2%
  7. Make ready 2 tbsp unsalted butter - melted
  8. Prepare 1 tsp vanilla extract
  9. Make ready 1 tsp almond extract
  10. Get 1 cup fresh or frozen blueberries
Instructions to make Baked Blueberry " Donuts ":
  1. Preheat oven to 325º. Spray 2-6 well donut pans.
  2. In a large bowl whisk together eggs, milk, butter, & extracts.Add to flour mixture. Mix well with a rubber spatula. Just until incorporated. Fold in blueberries.
  3. Spoon batter into a resealable freezer bag or pastry bag. Fill pans two- thirds full.
  4. Bake in oven for 10-14 minutes. Or until spring back when touched.
  5. Let donuts cool for 5 minutes. Turn out of pan to cool completely. Prior to glaze. ( I rolled mine in sugar ).

So that’s going to wrap this up for this special food baked blueberry " donuts " recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!