Easy Baked Cranberry Doughnuts
Easy Baked Cranberry Doughnuts

Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, easy baked cranberry doughnuts. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Easy Baked Cranberry Doughnuts is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. Easy Baked Cranberry Doughnuts is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have easy baked cranberry doughnuts using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Easy Baked Cranberry Doughnuts:
  1. Take 1 (15.6 oz) package Pillsbury Cranberry Quick Bread & Muffin Mix
  2. Get 2 eggs
  3. Get 1/3 cup vegetable oil
  4. Prepare 1/2 cup cold water
  5. Make ready Glaze (See my Glaze recipe.)
Instructions to make Easy Baked Cranberry Doughnuts:
  1. Pre-heat oven to 350 degrees Fahrenheit.
  2. Spray doughnut pan with cooking spray.
  3. Whisk together the mix, eggs, oil, and water. Pour into the doughnut pan, filling them up about halfway.
  4. Bake in the oven for 20-25 minutes, or until done.
  5. After the doughnuts have cooled, dip them into the glaze. Allow them to set on a wire rack.
  6. Enjoy!

So that’s going to wrap this up for this exceptional food easy baked cranberry doughnuts recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!