Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, ukom isip (coconut cream and seafood plantain pottage). It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Ukom Isip (Coconut cream and seafood plantain Pottage) is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Ukom Isip (Coconut cream and seafood plantain Pottage) is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook ukom isip (coconut cream and seafood plantain pottage) using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Ukom Isip (Coconut cream and seafood plantain Pottage):
- Take 4 firmly ripe plantain
- Make ready 3 cup coconut milk
- Get 5 fresh yellow pepper (grinded)
- Make ready 4 tablespoon grinded crayfish
- Get 1/2 kilo fresh shrimps or prawns
- Make ready 1 smoked fish ( I used tilapia fish?
- Get I big onion chopped or sliced
- Take 1/2 tablespoon Black pepper
- Get 1 season cube
- Prepare to taste Salt
- Prepare 2 handful dried shrimps
- Make ready Some slices of scent leaves(optional)
Steps to make Ukom Isip (Coconut cream and seafood plantain Pottage):
- Peel and cut plantain into medium cubes. Add into a boiling pot with coconut milk. Pour in all the seasoning, black and fried yellow pepper, salt crayfish and dried shrimps
- Allow to cook on medium heat and shake pot gradually or stir gently.. Once plantain is cooked and Pottage is forming, pour in the fresh shrimps and smoked fish.
- Cook till shrimps are pink. Check for salt. Taste and give it a very good stir…if too thick, you can add a little more coconut milk..and then set aside… Your delicious Ukom Isip is ready…
So that’s going to wrap it up with this exceptional food ukom isip (coconut cream and seafood plantain pottage) recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
