Mike's EZ Cilantro Lime Cole Slaw
Mike's EZ Cilantro Lime Cole Slaw

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, mike's ez cilantro lime cole slaw. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Mike's EZ Cilantro Lime Cole Slaw is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Mike's EZ Cilantro Lime Cole Slaw is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have mike's ez cilantro lime cole slaw using 28 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Mike's EZ Cilantro Lime Cole Slaw:
  1. Get ● For The Cilantro Lime Slaw [all thin sliced with madoline]
  2. Prepare 4 Cups White Cabbage [mix red if you'd like]
  3. Prepare 1 Cup Cilantro Leaves [+ reserves for service & garish]
  4. Get 1/2 Cup Radishes
  5. Get 1 LG Jalapeno Pepper
  6. Make ready 1/2 Cup Red Onions
  7. Take 1/3 Cup Green Onions
  8. Prepare 1/2 Cup Vidalia Onions
  9. Make ready 1 tsp Granulated Garlic
  10. Make ready 2 Fresh Limes [juiced - reserve half for sides & garnish]
  11. Prepare 1 tsp Fresh Ground Black Pepper
  12. Prepare 1 tsp Mexican Oregano
  13. Make ready 1/2 tsp Granulated Garlic Powder
  14. Make ready ● For The Options [as needed - rough chopped]
  15. Make ready Gordens Baked Crusted Tilapia Filets
  16. Make ready Firm Tomatoes
  17. Make ready Crisp Lettuce
  18. Make ready Guacamole
  19. Prepare Leaves Cilantro
  20. Make ready Jalapenos
  21. Make ready Green Onions
  22. Make ready Radishes
  23. Make ready Lime Wedges
  24. Get Red Or Green Salsas
  25. Prepare Prefabed Crusted Or Fresh Blackened Tilapia
  26. Prepare 1 Pound 80/20 Hamburger
  27. Get Taco Shells Or Flour Tortillas
  28. Prepare 1 Packet McCormick Taco Seasoning
Steps to make Mike's EZ Cilantro Lime Cole Slaw:
  1. Thin slice and season your cabbage mixture.
  2. Prepare your sides.
  3. Mix your cabbage with your lime and seasonings and chill.
  4. Both fish and regular full accoutrements pictured.
  5. Prefabed guacamole pictured.
  6. Bake your tilapia as per manufactures directions. Usually at 425° for 20 minutes. Slice them in half.
  7. Place hot crispy fish in a warm flour tortilla.
  8. Pile on the vegetables, sour cream and guacamole. Add salsas. Enjoy!

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