Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, tilapia fillet blt. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Tilapia fillet BLT is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Tilapia fillet BLT is something which I’ve loved my entire life.
How to fillet a tilapia by Bluegrass Aquaponics. Tilapia - Fish: How to Fillet a Tilapia Each tilapia yields two fillets with size depending on the size of the fish. Mild tilapia easily takes on the flavors of seasonings or other ingredients in a dish, from light citrus flavors to a spicy Cajun kick.
To get started with this particular recipe, we must first prepare a few components. You can cook tilapia fillet blt using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Tilapia fillet BLT:
- Get 4 fresh tilapia fillets
- Get 1 cup flour seasoned with 1 teaspoon of each of the following spices, lemon pepper, cajun seasoning, garlic powder and black pepper
- Make ready 2 tbsp grated parmesan cheese
- Take 4 Kaiser rolls
- Get 8 crispy cooked bacon slices
- Make ready 4 large slices of fresh tomatos
- Get 1 cup shredded lettece
- Take 1/4 cup tarter sauce
- Prepare 2 tbsp olive oil
Tilapia, a tasty farm-raised fish originally from Africa, has become more and more popular here in the States. Tilapia recipes are abundant, and the fish is easy to prepare as long as you buy filets. Place the tilapia fillets in the bottom of the baking dish and dot with butter. I brushed that on my tilapia and placed a lemon slice on each fish and then squeezed fresh lemon juice on top and baked.
Instructions to make Tilapia fillet BLT:
- Combine flour and cheese, mix well
- Heat oil in large skillet, , toss tilapia with flour mixture just to coat lightly, place fish in skillet in a single layer, do not crowd them, cook about 4 minutes on each side
- Meanwhile cut Kaiser rolls in half spread tarter sauce among all cut sides, divide lettuce evenly on bottom of all 4 rolls
- Top lettuce with tomato slices, then a fish fillet, add 2 slices of bacon on top of each fillet put top half of roll o press down lightly, cut in half and serve!
Place the tilapia fillets in the bottom of the baking dish and dot with butter. I brushed that on my tilapia and placed a lemon slice on each fish and then squeezed fresh lemon juice on top and baked. Tilapia are a hardy, aggressive freshwater fish originally native to Africa that reproduce quickly and eat a grain-based vegetarian diet. This fish grows fast and can reach a size for harvesting within eight to. Most tilapia will be stored frozen to maintain freshness.
So that is going to wrap it up for this exceptional food tilapia fillet blt recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
