Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, cajun-citrus tilapia. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Cajun-Citrus Tilapia is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Cajun-Citrus Tilapia is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have cajun-citrus tilapia using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Cajun-Citrus Tilapia:
- Make ready 8 tilapia filets
- Get 1 tbsp cajun seasoning
- Prepare 1 tsp onion powder
- Get 1 tsp garlic powder
- Prepare 1/2 tsp cayenne pepper
- Take 1/2 tsp thyme; minced
- Get 1/2 tsp ground white pepper
- Prepare 1 grapefruit; zested
- Take 1 orange; zested
- Prepare 2 lemons; zested
- Take 1 sea salt
- Make ready 1 EVOO; as needed
Instructions to make Cajun-Citrus Tilapia:
- Drizzle just enough oil over fish to cover. Season. Keep zest for garnish.
- Slice the fruits into medium-thin slices. Lay half across the bottom of a baking sheet. Place filets on top. Cover with slices of fruits. Keep a few slices for plating.
- Bake at 400° for approximately 8 minutes or until thermometer reaches 145°
- Garnish with slice of fruit and/or parsley
- Try marinating in orange juice or white wine!
- Variations; Capers, lemon or orange peel seasoning, coriander seed, cilantro, mustard, sriracha, lime, basil, oregano, herbes de provence, celery salt, poppy seeds, coconut milk, tarragon, mango, dill, pineapple, allspice, saffron, paprika
So that is going to wrap this up for this special food cajun-citrus tilapia recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
