Dairy-free avocado egg salad
Dairy-free avocado egg salad

Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, dairy-free avocado egg salad. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Dairy-free avocado egg salad is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Dairy-free avocado egg salad is something which I have loved my entire life.

This avocado egg salad takes your classic egg salad recipe and adds healthy avocado for a creamy, nutritious and tasty new salad recipe you're sure to It's incredibly easy and tastes much better. If you prefer to not use mayonnaise, you could also use sour cream or yogurt (and opt for dairy-free on. Here are the ingredients for the Paleo, dairy-free, Avocado Egg Salad Lettuce Wraps with Bacon. The avocado and lemon juice work as a creamy binding agent to hold everything together (no goopy mayonnaise required), while the celery adds the needed crunch.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook dairy-free avocado egg salad using 4 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Dairy-free avocado egg salad:
  1. Make ready 4 free range eggs
  2. Prepare 2 avocados
  3. Take 1/2 lemon juice
  4. Make ready 1 tbsp olive oil

Mayo-free avocado egg salad makes an easy go-to lunch recipe. Sometimes we need silly simple things in life to offset all the complicated ones. Lunch should be the easiest thing we do all day, can we agree? Avocado Egg Salad is an easy & healthy low carb twist on the classic recipe.

Instructions to make Dairy-free avocado egg salad:
  1. Peel avocado and cut in pieces. Squeeze juice of 1/2 of the lemon and smash avocados till it becomes avocado mash.
  2. Cook your eggs till the hard boiled consistency. Peel and chop eggs in small pieces.
  3. Add to avocados, pour oil over egg avocado mixture and sprinkle with salt. Mix well. Add some chives. Serve on the bread, brioche bun or green salad leaves.

Lunch should be the easiest thing we do all day, can we agree? Avocado Egg Salad is an easy & healthy low carb twist on the classic recipe. Creamy, delicious & the perfect lunch or snack using leftover hard boiled eggs. This Avocado Egg Salad is a must-have in my fridge-staples rotation. You can serve it on toast, with crackers and sliced veggies, or in lettuce What to serve with Avocado Egg Salad.

So that’s going to wrap it up for this special food dairy-free avocado egg salad recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!