Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to make a special dish, "christmas crack". It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
"Christmas Crack" is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. "Christmas Crack" is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook "christmas crack" using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make "Christmas Crack":
- Make ready 1 10X15 cookie sheet
- Prepare Aluminum foil
- Make ready 1 sleeve original saltines
- Make ready 3/4 c brown sugar
- Prepare 1/2 cup (i just site them, I don't measure) chocolate chips
- Make ready 1/2 cup (I site measure) butterscotch chips
- Make ready 3 candy canes (I used colored peppermint)
- Get 1 cup butter
Steps to make "Christmas Crack":
- Preheat oven to 400 degrees. Line cookie sheet or jelly roll pan with aluminum foil and lightly grease with butter. Cover cookie sheet with saltines.
- Bring brown sugar & butter to a boil. Boil for 4 minutes, stirring the whole time with a whisk.
- Pour over saltines, spread it as evely as possible, use spatula if needed. Place in oven & bake for 5 minutes.
- Shift any moved saltines. Let cool 5 minutes. Sprinkle the chocolate & butterscotch chips over saltines. Let sit 5 minutes to melt. Take a spatula and spread evenly.
- Optional: crush candy canes and sprinkle over the mixture. Allow to cool (10-15min), then place tray into refrigerator to harden.
- Take out tray & "crack" the pieces to put into a container (I recommend keeping in fridge until you are going to serve it, up to you). Enjoy
So that is going to wrap this up for this special food "christmas crack" recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
