Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, fruit salad with custard. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Fruit salad with custard is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Fruit salad with custard is something which I’ve loved my entire life. They’re nice and they look wonderful.
Chill them too while the custard chills. Add cut fruits to the custard only when you are ready to serve. If you mix fruits with custard and refrigerate, the fruits will let out moisture and make the custard runny. Fruit custard is one of those desserts that I have grown up having along with gajar halwa, rice kheer, besan ladoo. fruit custard and jelly used to take a prime position in A fruit custard is basically made by mixing fruits with custard sauce.
To get started with this recipe, we must first prepare a few components. You can cook fruit salad with custard using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Fruit salad with custard:
- Get 1 Litre Milk
- Make ready 1/4 Kilogram Sugar
- Prepare 3 Tablespoons Custard powder
- Get 1 Cup Apple chopped
- Make ready 1 Cup Banana chopped
- Make ready 1 Cup Melon musk
- Prepare 1 Cup Pomegranate seeds
- Get 1 Cup Orange plum
- Prepare 1 Cup Grapes
- Take 1/2 Cup Cherries
- Get 1/2 Cup Cashew nuts
For the fruit: Place fruit into a large bowl and toss together. Return the mixture to the saucepan. Fruit Salad with Custard is one of the most easiest desserts and also is my favorite too. At my place my mom always used to make this to use the left over fruits from the festivals.
Steps to make Fruit salad with custard:
- From one liter of cool milk, take 1/4 liter milk in to a bowl and mix the custard powder and mix it well and kept aside. And boil the remaining milk by adding sugar for 5 minutes.
- After boil the milk add the custard milk and stir it well for 3 minutes,the milk turns thickly off the stove and cool it for room temperature.
- After cooling the milk cream, take a large bowl and pour the milk cream for one layer and add all the fruits and nuts one by one layer and pour again the milk cream and fruits and nuts by layer.
- After milk cream and fruits and nuts layer completed. Cover the bowl and cool it at refrigerator for 2 hours(Not at deep fridge). After two hours remove the bowl from fridge and serve it to your loved once cool cool.
Fruit Salad with Custard is one of the most easiest desserts and also is my favorite too. At my place my mom always used to make this to use the left over fruits from the festivals. As one can prepare this fruit custard ahead, you can prepare this dessert even for get together or parties for a large crowd. Fruit Custard - Fruit Salad with Custard…Do I need to say more? Last weekend our friends visited us and I made some good breakfast and lunch so I was not thinking of making anything too complicated for dessert that's why I whipped up a very quick, simple yet tasty fruit salad with custard.
So that is going to wrap it up for this special food fruit salad with custard recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
