Lentil Soup
Lentil Soup

Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, lentil soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Lentil Soup is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Lentil Soup is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook lentil soup using 16 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Lentil Soup:
  1. Get 40 grams Lentils
  2. Prepare 40 to 50 grams Ground chicken
  3. Make ready 200 ml Water (for boiling the lentils)
  4. Make ready 200 ml Dashi stock
  5. Get 1/2 tbsp ○ Sake
  6. Make ready 1/2 tbsp ○ Reduced sodium soy sauce
  7. Take 1 tsp ○ Mirin
  8. Make ready 1 dash of each Salt and pepper
  9. Take vegetables
  10. Get 2 Button mushrooms
  11. Get 1/2 Carrot
  12. Take 1 Brussels sprout
  13. Take 6 to 7 Green beans
  14. Make ready 1 pinch Parsley
  15. Make ready 1 Cauliflower (as desired)
  16. Prepare 1 box Tomato, small
Instructions to make Lentil Soup:
  1. Thoroughly rinse the lentils, then soak in water for 10 minutes. Season the ground chicken with salt, pepper, and sake.
  2. Prep the vegetables: Slice the mushrooms, rough chop the carrots, quarter the Brussels sprout and tomato, and diagonally slice the green beans in half. Cut the zucchini into 1 cm thick rounds.
  3. Drain the lentils, put in a small sauce pan, add the water for boiling, then cook for 10 minutes (first on medium until it boils, then reduce to a low-medium).
  4. Put oil in a separate pot, then sauté the ground chicken. Add the lentils and the boiled water from the lentils. Add the mushroom and carrots, then add the Brussels sprout, cauliflower, and zucchini, cover with a lid, cook for 8 minutes on medium-low, then add the dashi stock.
  5. Once the soup comes to a boil, add the tomato and green beans.
  6. Add the ○ seasonings, then season with salt and pepper to taste. Transfer to serving dish, garnish with parsley, then serve.

So that is going to wrap this up with this exceptional food lentil soup recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!