Cauliflower soup (Gobhi ka soup)
Cauliflower soup (Gobhi ka soup)

Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, cauliflower soup (gobhi ka soup). It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Hello everyone, Soups are among those amazing options in winters to keep ourselves warm and health benefits are increased when they are made using seasonal. For written recipe -chefkunalkapur.com/cauliflower-soup-गोभी-सूप/ Many love cauliflower & some don't but this creamy soup made out of #Cauliflower is sure. Cauliflower soup Many love cauliflower & some don't but this creamy soup made out of #cauliflower is sure to impress everyone. This rich and creamy cauliflower soup is just the ticket on a chilly day - and it's inexpensive too.

Cauliflower soup (Gobhi ka soup) is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Cauliflower soup (Gobhi ka soup) is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook cauliflower soup (gobhi ka soup) using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Cauliflower soup (Gobhi ka soup):
  1. Take 1 medium size cauliflower head washed and cut into florets
  2. Prepare 1 tbsp olive oil
  3. Prepare 1 tbsp chopped garlic
  4. Prepare 1-2 bay leaves
  5. Make ready 1 onion chopped
  6. Prepare 1/2 cup Cashew milk or 2 tbsp cashew paste
  7. Make ready to taste Salt and pepper
  8. Prepare 1 tbsp nutritional yeast (optional)
  9. Get 4 cups water
  10. Get as needed Fresh coriander leaves to garnish
  11. Prepare As needed Few cauliflower florets roasted in a little oil to garnish

Cauliflower (Gobhi) helps in cancer prevention and detoxification process. Gobhi Shalgam Gajar Achar is a tangy Punjabi pickle recipe. Learn how to make/prepare Carrot Cauliflower Turnip Pickle by following this easy recipe. Cauliflower Soup is a popular & traditional soup from the French cuisine. finally, cauliflower pakoda / gobhi ke pakode tastes great with green chutney.

Steps to make Cauliflower soup (Gobhi ka soup):
  1. Heat oil in a deep dish, add garlic and saute for a few seconds then add onions and bay leaves, cook till onions become translucent.
  2. Add salt and pepper to taste. - Now add cauliflower florets, mix well and add water to it, let it boil and cook covered on a medium flame for 15-20 minutes.
  3. Open the lid, and check the cauliflower, it would have become become soft. - Then using a hand blender process it into a soup.
  4. Add cashew paste/ milk to the soup. - Then put it back on gas and add nutritional yeast(you can skip this,). Serve hot with some roasted cauliflower and garlic and some extra virgin olive oil.

Learn how to make/prepare Carrot Cauliflower Turnip Pickle by following this easy recipe. Cauliflower Soup is a popular & traditional soup from the French cuisine. finally, cauliflower pakoda / gobhi ke pakode tastes great with green chutney. Subscribe to our Youtube ChannelClick here to Subscribe our Youtube Channel and stay updated. Out of all the soups in my repertoire, the one that most says "comfort food" to me is my mom's time-tested Cauliflower Soup. Filled with tender chunks of cauliflower and all the comforts of home.

So that is going to wrap this up with this exceptional food cauliflower soup (gobhi ka soup) recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!