Maxine's German Cauliflower Soup
Maxine's German Cauliflower Soup

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, maxine's german cauliflower soup. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

I love this Curry Cumin Cauliflower Soup it is healthy and very good! Please see description below for full recipe. Cauliflower soup is an easy and simple recipe to make, but yet very tasty and flavorful one. It is very famous in Chettinad cuisine.

Maxine's German Cauliflower Soup is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Maxine's German Cauliflower Soup is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have maxine's german cauliflower soup using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Maxine's German Cauliflower Soup:
  1. Make ready 8 cup water
  2. Get 3 tsp salt
  3. Take 5 each chicken bouillon cubes
  4. Make ready 2 tbsp butter
  5. Make ready 1 cup cream of wheat
  6. Get 1 packages keilbasa or smoked sausage, thinly sliced
  7. Make ready 1 head large Cauliflower

Okay, now I don't feel so bad about saying goodbye to summer. I made this recipe into a "cream of" cauliflower soup by blending it all after the cauliflower was cooked. Out of all the soups in my repertoire, the one that most says "comfort food" to me is my mom's time-tested Cauliflower Soup. Filled with tender chunks of cauliflower and all the comforts of home.

Steps to make Maxine's German Cauliflower Soup:
  1. Wash cauliflower and put into a large kettle/pot
  2. Add water and salt, bring to a boil
  3. Cover and simmer until very tender
  4. Mash with potato masher
  5. Add keilbasa,bouillon,and butter; bring to boil
  6. Stir in cream of wheat
  7. Cook 5 minutes; add salt to taste

Out of all the soups in my repertoire, the one that most says "comfort food" to me is my mom's time-tested Cauliflower Soup. Filled with tender chunks of cauliflower and all the comforts of home. I've made it in my own household for years … and now I share it with you. By Lori Powell and Janis Jibrin, RD. Freezing Cauliflower Soup - unfortunately, this isn't that easy.

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