Cheesy Tater Casserole
Cheesy Tater Casserole

Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, cheesy tater casserole. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Cheesy Tater Casserole is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Cheesy Tater Casserole is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have cheesy tater casserole using 12 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Cheesy Tater Casserole:
  1. Get 1 onion, chopped
  2. Prepare 6 slice bacon
  3. Take 2 tbsp chives
  4. Prepare 2 tsp oregano
  5. Get 2 tsp basil
  6. Get 1 can campbells cheddar cheese soup
  7. Get 1/4 packages velveeta sharp cheddar cheese
  8. Take 2 cup whole milk
  9. Get 1 lb extra lean ground beef
  10. Take 2 tsp your favorite season salt (i used a prime rib season salt)
  11. Make ready 1/2 lb tillamook mild cheddar cheese
  12. Take 1 packages tater tots
Instructions to make Cheesy Tater Casserole:
  1. Cut bacon into bit size pieces and brown
  2. Remove bacon from pan but leave grease
  3. Toss in chopped onion and brown for 4-5 minutes, then add ground beef.
  4. Add seasoning salt, basil & oregano to ground beef mixture
  5. Brown meat and seasonings until ground beef has nice crisp edges (keep setting on burner at 5 or 6)
  6. Mix 2 cups milk and cheddar cheese soup in a sauce pan and set burner at 5.
  7. Chop Velveeta sharp cheddar cheese into small cubes and add to milk and soup mixture. When a creamy sauce has developed and all cheese is mixed in pull from burner.
  8. Mix the beef mixture and cheese sauce together (if beef has too much grease in it drain it first)
  9. Spread mixture in bottom of 5x9 nonstick pan
  10. Shread Tillamook mild cheddar cheese if it wasn't bought already shread.
  11. Sprinkle a little shreaded cheese to top of mixture in pan
  12. Add an even layer of tater tots to top of mixture in 5x9 and salt and pepper them to your liking
  13. Sprinkle the rest of the Tillamook cheese on top then evenly spread bacon and chives
  14. Bake at 400 until top looks golden brown

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