Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, sloppy joe tater tot casserole. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Sloppy Joe Tater Tot Casserole is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Sloppy Joe Tater Tot Casserole is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have sloppy joe tater tot casserole using 9 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Sloppy Joe Tater Tot Casserole:
- Take 1 lb ground beef
- Prepare to taste Salt
- Get to taste Pepper
- Prepare to taste Onion powder
- Prepare 1 can cheddar cheese soup
- Make ready 1 can Manwich
- Prepare 1 can cream of mushroom soup
- Get 32 oz bag of tater tots (frozen)
- Prepare 1 cup shredded cheddar cheese
Steps to make Sloppy Joe Tater Tot Casserole:
- Heat oven to 400 degrees F.
- Brown ground beef with salt, pepper and onion powder to taste.
- Drain beef.
- Add beef back to pan and add cheese soup, cream of mushroom and manwich. Heat on medium to low heat 5-10 minutes, or until hot. Stir often.
- Spray a 9x13 casserole dish with non-stick spray.
- Add layer of frozen tater tots to dish.
- Add beef mixture on top of frozen tater tots making sure to cover all of the tots.
- Add shredded cheese on top of beef mixture. You can use whatever cheese you want. I used Colby Monterrey jack cheese in the picture and it was really good.
- Add the remaining frozen tater tots on top of cheese.
- Bake for 45 minutes or until tater tots on top are golden brown.
So that is going to wrap this up for this special food sloppy joe tater tot casserole recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
