Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, banana bread with almonds. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Banana Bread with Almonds is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Banana Bread with Almonds is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook banana bread with almonds using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Banana Bread with Almonds:
- Make ready self-raising flour
- Take very ripe bananas
- Make ready apple juice
- Make ready unsalted butter
- Take eggs
- Make ready cinnamon
- Prepare honey or sugar
- Get sliced almonds
Steps to make Banana Bread with Almonds:
- Preheat oven to 180°C/350°F/Gas 4. Grease your loaf tin with a little oil then dust the sides lightly with some flour.
- Mash the bananas in a bowl. Leave a few small chunks. Add the apple juice and stir in.
- In a separate large bowl, beat the butter until it's soft and creamy. Add one egg and beat it in very well. Add the next egg and do the same.
- Add the flour, cinnamon, honey/sugar, and banana mixture to the eggs and butter. Fold everything together but don't over mix.
- Pour the batter into the loaf tin and bake in the preheated oven for 40 minutes, or until golden brown and cooked through (it could take up to 60 minutes depending on your oven).
- Check if it's done by sticking a skewer in the center for a couple seconds. If it comes out clean, it's done! If not, bake it another few minutes until done.
- Remove the loaf onto a wire rack and let it cool for 15 minutes. Then remove it from the tin and let it finish cooling all the way.
So that is going to wrap this up with this special food banana bread with almonds recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!