Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, tuna tater tot casserole. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Tuna Tater Tot Casserole is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Tuna Tater Tot Casserole is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook tuna tater tot casserole using 4 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Tuna Tater Tot Casserole:
- Prepare 16 oz Tater Tots
- Make ready 10 oz Tuna
- Prepare 15 oz Peas
- Get 10 1/2 oz can of cream of mushroom soup
Instructions to make Tuna Tater Tot Casserole:
- Preheat oven to 375° F.
- Mix cream of mushroom soup, tuna, and peas in 8"x8" baking dish.
- Place tater tots in a single layer over the top of the mixture.
- Add salt, cheese, and/or paprika for flavor (optional).
- Bake in oven uncovered for 35 min, and serve.
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