Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, veggie loaded tater tot casserole. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Veggie Loaded Tater Tot Casserole is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Veggie Loaded Tater Tot Casserole is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook veggie loaded tater tot casserole using 13 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Veggie Loaded Tater Tot Casserole:
- Make ready 1 1/2 lb lean ground beef
- Get 1 zucchini, diced
- Make ready 1 Bell pepper, diced
- Make ready 1 carrot, shredded (excess water removed)
- Prepare 1 onion, chopped
- Make ready 2 garlic cloves, minced
- Take 1 packages frozen tater tots
- Make ready 3/4 cup shredded cheese
- Take 1/4 cup beef stock
- Prepare 2 1/2 tbsp tomato paste
- Prepare 1 tbsp worcestershire sauce
- Get 1 1/2 tsp paprika
- Take salt and pepper
Instructions to make Veggie Loaded Tater Tot Casserole:
- Brown beef, drain some fat then add onions and garlic. Cook 3-5 min
- Add tomato paste, stir then add worcestershire sauce and stir.
- Add all your veggies and stir to combine. Add your paprika and salt and pepper to taste.
- Add your beef stock and bring everything to a simmer.
- Layer 1/2 your meat mixture. Then add 1/2 your cheese on top.
- Layer with the rest of the meat, top with cheese, then lay tater tots on top.
- Bake in oven at 400°F for 35min until bubbly and golden brown.
So that is going to wrap it up with this exceptional food veggie loaded tater tot casserole recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
