Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, spicy asian slaw with shrimp. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Spicy Asian Slaw With Shrimp is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Spicy Asian Slaw With Shrimp is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have spicy asian slaw with shrimp using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Asian Slaw With Shrimp:
- Prepare 1 packages Coleslaw mix
- Make ready 1 Red bell pepper, sliced thin
- Take 8 oz Sugar snap peas, sliced
- Prepare 1/2 Red onion, diced
- Take 1 lb Medium size shrimp, cooked/shelled
- Make ready 1 as needed Peanuts or chow mein noodles, optional topping
- Prepare dressing
- Get 1/2 cup Soy sauce
- Take 1/4 cup Or less, sesame oil
- Prepare 1 tsp Sugar
- Get 1 tsp Ginger paste or 1 teaspoon ginger powder
- Prepare 1 tsp Red pepper flakes
Instructions to make Spicy Asian Slaw With Shrimp:
- Mix the dressing ingredients an set aside
- In a large bowl, toss all remaining ingredients, except peanuts
- Mix dressing with salad, tossing well to coat all
- Allow to marinate in the fridge for a while before serving
- Top with peanuts or chow mein noodles if desired
So that is going to wrap it up for this exceptional food spicy asian slaw with shrimp recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
