Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, kanya's pad thai. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Kanya's Pad Thai is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Kanya's Pad Thai is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have kanya's pad thai using 16 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Kanya's Pad Thai:
- Prepare 8 prawns
- Take 120 grams rice noodles
- Get 50 grams tofu,cubes
- Prepare 2 yard long beans,or beans sprout 100 grams
- Get 1 bunch chopped spring onion
- Prepare 1 tbsp ground roasted peanuts
- Take 2 eggs
- Prepare 1 tbsp vegetables oil to fry
- Make ready 1/2 tbsp chili flake to side,optional
- Take 1 lime sliced ,to side
- Take sauce
- Prepare 2 1/2 tbsp sugar
- Take 1 tbsp soya sauce
- Get 1 1/2 tbsp fishsauce
- Prepare 1/2 tbsp oyster sauce
- Take 3 tbsp tamarind puree
Instructions to make Kanya's Pad Thai:
- Soak rice noodles in water to make it soft before fry,in picture i use special green veggie noodles its look a bit dark :),set aside
- Make easy quick sauce by add to pot ,wisk everything in sauce list together,until sugar dissolve,simmer to a bit thickness about 5 mins
- I stir fry pan,or wok,heat vegetable oil,add cubed tofu until light gold,add sliced yard long beans,stir for 1 mins,add prawns,stir until it turn pink
- Move everything to one side of pan,add eggs,scramble until set ,add noodles,add sauce,volume to high heat,flip noodles and eggs..,add spring onion,peanuts ,stir to mix,its done..dont over cook and break the noodles :)
- Serve hot with lime sliced,sugar,roasted ground peanuts,chili flakes,beans sprout :)
So that is going to wrap this up with this special food kanya's pad thai recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
