Chicken Pad Thai
Chicken Pad Thai

Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, chicken pad thai. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Chicken Pad Thai is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Chicken Pad Thai is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook chicken pad thai using 14 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Chicken Pad Thai:
  1. Get Half package of Thai rice noodles, prepared as box instructs
  2. Prepare 1 pound diced chicken
  3. Make ready 2 Tbs EVOO
  4. Take 1 bunch green onion, chopped
  5. Take 2 cloves garlic, minced
  6. Prepare 1 cup matchstick carrots
  7. Prepare 1 cup broccoli slaw mix
  8. Take 2 Tbs sesame oil
  9. Make ready 2 Tbs brown sugar
  10. Prepare 2 Tbs lime juice
  11. Get 3 Tbs soy sauce
  12. Prepare 1 squirt sriracha
  13. Make ready 1/2 cup dry roasted peanuts
  14. Prepare 1/2 cup chopped cilantro
Steps to make Chicken Pad Thai:
  1. Cook noodles according to package directions, set aside
  2. Heat EVOO in large skillet, add diced chicken
  3. Cook chicken until almost done
  4. Add green onion and garlic, cook until soft
  5. Add carrot and broccoli slaw mix
  6. Mix oil, sugar, juice, sauce, and sriracha in small bowl
  7. Add sauce to pan once chicken is thoroughly cooked
  8. Add noodles
  9. Simmer a few minutes and mix thoroughly
  10. Remove from heat and garnish with cilantro and peanuts
  11. I like to add the broccoli slaw mix to get more veggies, making this an easy one-pot meal

So that is going to wrap this up with this special food chicken pad thai recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!