Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, "thai" noodles with shrimp. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Wait, they are actually all tied. But nonetheless, Thai noodles are a huge favorite at our house. Similar to Singapore noodles, this Thai version is even more flavorful because it's made with a homemade spice paste that's spicy and aromatic. An Aromatic, Tasty Thai Salad That Is Easy To Put Together.
"Thai" Noodles with Shrimp is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. "Thai" Noodles with Shrimp is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook "thai" noodles with shrimp using 16 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make "Thai" Noodles with Shrimp:
- Get 1/3 cup soy sauce
- Make ready 2 1/2 tbsp. brown sugar
- Take 1/4 tsp. ground ginger
- Get 1/4 tsp. sesame oil
- Take 1 tsp. sriracha chili sauce (or more for more spice)
- Make ready 1 tbsp. peanut butter (see note in step 1)
- Get 1 tbsp. honey
- Get 1/2 lb. fettuccini or spaghetti noodles
- Prepare 1 tbsp. olive oil
- Make ready 1 zucchini, sliced into coins then in half
- Get 8 oz. mushrooms, chopped
- Take 1/2 onion, diced
- Get 3 cloves garlic, minced
- Make ready 1 lb. shrimp, deveined and tails removed
- Make ready 1 handful cilantro, chopped
- Make ready green onions
Spicy, sweet and healthy, these Healthy Thai Zucchini Noodles with Shrimp are an amazing, easy alternative to take out! Option to substitute chicken or tofu for shrimp! Curry noodles are a favorite food. I know everything is my favorite food, but Thai street food, especially the kind sold off a boat floating dock side, has Place the noodles in a strainer and run hot water over them to warm them.
Instructions to make "Thai" Noodles with Shrimp:
- In a measuring cup (or medium bowl) whisk together the soy sauce, brown sugar, ginger, sriracha, sesame oil, peanut butter** (if you'd prefer more texture, leave the peanut butter out of the sauce and top finished pasta with 1/4 cup chopped peanuts instead) and honey until well blended (of using the peanut butter, sauce will be slightly lumpy, but the peanut butter will fully melt and absorb when added to the hot ingredients). Set aside.
- Start a large pot of water on high heat. Start step 3 while water is heating.
- While waiting on the water to come to a boil, in a large skillet, add the olive oil and heat on medium heat. Once water reaches a boil, add the fettuccini noodles to the pot and cook according to package directions. Add to the skillet the mushrooms, zucchini and onions. Cook for about 5 minutes or so, while your pasta is cooking. After 5 or so minutes, add the garlic. Cook a minute or so more, until fragrant.
- Next add the shrimp to the skillet. Cook, stirring often, until shrimp is cooked through (3-4 more minutes).
- Your pasta should be done cooking by now. Drain the pasta and return to the pot.
- Add the cooked shrimp and veggies to the pot with the cooked pasta. Pour the soy sauce mixture over the top and stir everything around with a wooden spoon until the sauce has coated everything. Stir in the cilantro and green onions. **(If using chopped peanuts instead of peanut butter in the sauce, then top individual portions with them).
Curry noodles are a favorite food. I know everything is my favorite food, but Thai street food, especially the kind sold off a boat floating dock side, has Place the noodles in a strainer and run hot water over them to warm them. Thai food padthai fried noodle with shrimp. Rice noodles with shrimps and vegetables top view. Thai food Pad thai , Stir fry noodles with shrimp.
So that’s going to wrap it up with this exceptional food "thai" noodles with shrimp recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!