πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³ How to Make Pad Thai with Glass Noodles β€’ Pad Thai Sauce Recipe
πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³ How to Make Pad Thai with Glass Noodles β€’ Pad Thai Sauce Recipe

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³ how to make pad thai with glass noodles β€’ pad thai sauce recipe. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

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To get started with this particular recipe, we must prepare a few ingredients. You can cook πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³ how to make pad thai with glass noodles β€’ pad thai sauce recipe using 15 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³ How to Make Pad Thai with Glass Noodles β€’ Pad Thai Sauce Recipe:
  1. Make ready 1 pkt. glass noodle
  2. Get 1/4 cup tamarind juice
  3. Get 1/2 tbsp. Sugar
  4. Get 1.5 tbsp. Palm sugar
  5. Get 1/4 cup water
  6. Get 1/2 tbsp. Ketchup
  7. Prepare 1.5 tbsp. Fish sauce
  8. Get 3 tbsp. Vegetable oil
  9. Take 1 clove Garlic
  10. Prepare 1 pc. Shallot
  11. Prepare 10 pcs. Prawn
  12. Make ready 60 g. Bean sprout
  13. Take 50 g. Chive
  14. Prepare 1 tbsp. Roasted peanut
  15. Prepare 25 g. Tofu
Steps to make πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³ How to Make Pad Thai with Glass Noodles β€’ Pad Thai Sauce Recipe:
  1. Mix all ingredients below for Pad thai sauce
  2. Fried shallot + garlic with low heatβ€’add pad thai sauce bring to boil and reduce + add water β€’ add prawn cooking to half cooked way β€’ add Glass noodle fry until absorb and cooked β€’ add tofu + bean sprout + chive + roasted peanut + egg β€’ Done..!!πŸ˜‹πŸ˜‹

So that is going to wrap it up with this special food πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³ how to make pad thai with glass noodles β€’ pad thai sauce recipe recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!