Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, porc mariné dans du jus de cornichon. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Porc mariné dans du jus de cornichon is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Porc mariné dans du jus de cornichon is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook porc mariné dans du jus de cornichon using 18 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Porc mariné dans du jus de cornichon:
- Make ready ◆◆◆◆◆◆◆◆◆◆marinade◆◆◆◆◆◆◆◆◆
- Prepare 2/3 cup kosher pickle juice
- Get 5 pork loin chops 1-1/2 inch thick
- Take ◆◆◆◆◆◆◆◆◆◆◆ trimmings◆◆◆◆◆◆◆◆◆◆◆
- Get 1 large Red Anjou pear
- Prepare 2 medium golden delicious apples
- Prepare 2 small bell peppers
- Get 6 long carrots
- Prepare 4 medium zucchinis
- Take 2 tablespoons vegetable oil
- Prepare 2 tablespoons butter
- Make ready 1/2 teaspoon salt
- Get 1/2 teaspoon granulated garlic powder
- Take 1/2 teaspoon ground sage
- Get 1/2 teaspoon ground black pepper
- Make ready 1 large onion
- Take 2 large kosher pickles
- Take 1/4 teaspoon celery salt
Instructions to make Porc mariné dans du jus de cornichon:
- Marinate the pork in pickle juice in a zip lock bag. Let all the air out of bag and seal it. Put in the refrigerator over night or for at least 2 hours.
- In a pan heat oil. Sear the chops.
- Chop carrots, onions, spices, and zucchini add to pan and cook 10 minutes covered
- Wash, core, and peel the apples and pear. Dice them. Add to pan and add butter. Cook till done
- Slice the pickles very thinly
- Add dill pickles and celery salt to top cover let sit 7 minutes
- Serve I hope you enjoy!
So that’s going to wrap it up with this exceptional food porc mariné dans du jus de cornichon recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
