Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, cottage pie. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Cottage Pie is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Cottage Pie is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have cottage pie using 18 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Cottage Pie:
- Take Mashed Potato on top
- Prepare 2 kg potato (peeled and boiled)
- Prepare 75 gr butter
- Get 100 ml milk
- Prepare Salt
- Make ready Pepper
- Take Beef Filling
- Make ready 1 kg minced beef
- Take 5 pcs carrots (grated or diced)
- Get 1 can corn kernel
- Take 1 can peas
- Get 1 can tomato crush (or you can substitute with 3 tbs tomato paste)
- Make ready 2 tbs Worcestershire sauce
- Get 2 pcs bay leaves
- Make ready 3 tbs bbq sauce (optional)
- Take Salt
- Make ready Pepper
- Take 2 pcs brown onion (peeled and diced finely)
Instructions to make Cottage Pie:
- First, boiled the potatoes then mashed it together with butter, milk, salt and pepper to your liking until it silky smooth in texture. Set aside.
- Heat the oil on the pan, put onion and stir until brownish and have nice fragrance then add the minced beef. After that, put all the veggies, bay leaves, tomato crush/paste and seasoning. Set aside.
- Put the beef filling on pyrex or pie dish, layer with mashed potato. For final touch you can add permesan cheese or parsley. Then put on the oven 170 degrees until mashed potato a bit crusty.
So that is going to wrap it up with this special food cottage pie recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
