Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, semolina halva (with almond). One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Semolina Halva (with almond) is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Semolina Halva (with almond) is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook semolina halva (with almond) using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Semolina Halva (with almond):
- Prepare fine semolina
- Get Butter + 1/2 cup vegetable oil
- Get milk
- Make ready water
- Take sugar
- Prepare of molasses (optional)
- Prepare vanilla (optional)
- Get almond slices or pine nuts
Instructions to make Semolina Halva (with almond):
- Prepare milk mixture, stir in a mixing bowl, milk, water molasses and sugar very well, set aside(no cooking)
- In a large pot melt butter with oil add almonds or nuts in low heat, until their color turn into brown,
- Add semolina continue sautéing, do same thing, stir in low flame until semolina turns into brown color
- Time to add its juice, med flame heat, (this point if you wish you can use vanilla), stir it.until no more juice left.
- Cover, turn off the heat wait 30 minutes to eat.
- Use ice cream scoop, serve with ice cream if you have..
So that is going to wrap it up for this special food semolina halva (with almond) recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
