Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, amy's simple shepherds pie. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Amy's Simple Shepherds Pie is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Amy's Simple Shepherds Pie is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have amy's simple shepherds pie using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Amy's Simple Shepherds Pie:
- Take 2 lb ground beef
- Take 1 16oz. jar of beef gravy
- Prepare 1 large onion, diced
- Take 1 box sour cream & onion instant mashed potatoes
- Take 1 box cheese flavored instant mashed potatoes
- Prepare 1 12oz. package of shredded cheddar cheese
- Get 1 1/2 tbsp season salt
- Get 3 large eggs, beatened
Instructions to make Amy's Simple Shepherds Pie:
- Brown ground beef & season with season salt or to taste. Add onion 3/4 way cooking. Drain grease, add gravy & set aside.
- Prepare potatoes as directed on package. Mixing all packages together. When potatoes almost done, add 1/2 package of shredded cheese.
- In 13x9 in. pan, put meat on bottom & spread. Then add potatoes on top & spread.
- Take eggs & pour over top of potatoes. Poke holes in potatoes to get egg to help combine dish.
- Sprinkle rest of cheese on top, cover with foil & bake for 30 minutes in a 375° preheated oven.
- Serve with a side of veggies. I use frozen mixed veggies, peas, corn, or carrots.
So that is going to wrap it up for this exceptional food amy's simple shepherds pie recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!