Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, limonana (middle eastern frozen mint lemonade). One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Limonana (Middle Eastern Frozen Mint Lemonade) is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Limonana (Middle Eastern Frozen Mint Lemonade) is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook limonana (middle eastern frozen mint lemonade) using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Limonana (Middle Eastern Frozen Mint Lemonade):
- Prepare 6 Tbsp Honey/sugar
- Prepare 1/2 cup+6 tbsp Water
- Prepare 1/2 cup Fresh lemon juice
- Take 40 Fresh Mint leaves
Instructions to make Limonana (Middle Eastern Frozen Mint Lemonade):
- Add the honey/sugar and 6 tablespoons of water to a small saucepan; heat over medium heat, stirring constantly, until the honey/sugar is dissolved.
- Cool the syrup to room temperature.
- Add the cooled sugar syrup, remaining ½ cup water, lemon juice, mint leaves and ice cubes to a blender.
- Pulse a few times to break up the ice and then process until slushy.
- Pour into 2 tall glasses, garnish with mint leaves if desired, and serve immediately.
So that’s going to wrap it up for this exceptional food limonana (middle eastern frozen mint lemonade) recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
