Spicy Southern Garlic Chili
Spicy Southern Garlic Chili

Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, spicy southern garlic chili. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Spicy Southern Garlic Chili is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Spicy Southern Garlic Chili is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook spicy southern garlic chili using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Southern Garlic Chili:
  1. Get 2 lb 97% lean ground beef
  2. Prepare 1 clove garlic
  3. Prepare 1 onion, chopped
  4. Make ready 1 tex mex chili seasoning
  5. Take 1 packages McCormick slow cooker chili
  6. Prepare 1 can stewed whole plum tomatoes
  7. Take 1 can tomatos and okra
  8. Take 1 can fire roasted garlic tomatoes
  9. Get 1 cup mexican shredded cheese
  10. Get 1/2 can tomato sauce
  11. Make ready 1 can chili style kidney beans
  12. Make ready 1 tbsp cayenne pepper
  13. Make ready 1 salt
  14. Take 1 cup water
Instructions to make Spicy Southern Garlic Chili:
  1. Brown meet. Drain. Add chopped onions and minced garlic. Add half package of tex mex chili powder. Mix well.
  2. Pour tomatoes, beans, okra and McCormick chili mix into crock pot. Add salt, cayenne pepper, tomato sauce and water. Mix well.
  3. Add meet. Turn cooker on for 8 hours low, or 4 hours high. Garnish with cheese.
  4. If you would like less of a spicy garlic flavor, use half of a clove. Enjoy!

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