Pot Roast
Pot Roast

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, pot roast. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Pot Roast is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Pot Roast is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook pot roast using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Pot Roast:
  1. Make ready 4 lb Beef Chuck Roast
  2. Get 1/2 cup Flour
  3. Get 3 slice Carrots
  4. Make ready 3 Potatoes
  5. Get 1 dash Salt an Pepper
  6. Prepare 1 slice Onion
  7. Get 2 slice Stalks Celery
  8. Get 1 cup Mushrooms sliced
  9. Get 1 cup Beef Broth
Instructions to make Pot Roast:
  1. Coat roast with 1/2 cup flour, salt, and pepper. Sear roast in a skillet on stovetop (optional).
  2. Place all vegetables in Crock-Pot slow cooker, except mushrooms. Add roast and spread mushrooms on top. Pour in liquid.
  3. Cover and cook on low for 10-12 hours or on high for 6-8 hours, or until tender.

So that is going to wrap it up with this special food pot roast recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!