Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, soy-sherry grilled chicken. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Soy-Sherry Grilled Chicken is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Soy-Sherry Grilled Chicken is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook soy-sherry grilled chicken using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Soy-Sherry Grilled Chicken:
- Take 1/2 cup soy sauce
- Get 1/2 cup dry sherry (NOT cooking sherry)
- Make ready 2 tbsp dijon mustard
- Get 1 tbsp hot red pepper sauce
- Make ready 1/4 cup olive oil, extra virgin
- Prepare 1 tbsp garlic, minced
- Prepare 4 boneless, skinless chicken breasts. you may keep them whole or cut them into skewer sized pieces.
Steps to make Soy-Sherry Grilled Chicken:
- Mix your marinade ingredients together well. Add the chicken and marinade for at least four hours, preferably overnight.
- Remove chicken from marinade, patting the chicken with paper toweling to remove excess moisture. This enables it to sear nicely on the grill. Place remaining marinade in a sauce pan and bring the marinade to a good boil on the stove. Remove from heat
- If making kabobs, skewer pieces onto skewers.
- Grill kabobs, or breasts if this is how you chose to cook it, over medium-hot grill turning frequently so not to burn. Baste chicken with cooked marinade several times while grilling.
- serve immediately, delicious!
So that’s going to wrap this up with this special food soy-sherry grilled chicken recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
