Red Wine Electric Jelly
Red Wine Electric Jelly

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, red wine electric jelly. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Red Wine Electric Jelly is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Red Wine Electric Jelly is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have red wine electric jelly using 4 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Red Wine Electric Jelly:
  1. Get 1 liter red wine (I used a Merlot)
  2. Make ready 3 1/3 cup sugar
  3. Get 1 tsp butter
  4. Take 1 lemon
Steps to make Red Wine Electric Jelly:
  1. On low heat, reduce 1 1/3 cup of wine for 20 minutes or until 1/3 cup left on the pot.
  2. Solve the sugar on the remaining wine and stir on low heat for 20 minutes.
  3. Add the butter and the lemon juice to add flavor and keep stiring every 3-5 minutes for 15 minutes. Turn off the heat and let the mix sit for a few minutes.
  4. Add the 1/3 cup of reduced wine to the jelly to enhance the wine flavor and gently stir.
  5. Let the jelly cool down and place it in recipients to store.
  6. After the jelly gets to room temperature, store in the refrigerator overnight and you are ready to go.

So that’s going to wrap this up with this exceptional food red wine electric jelly recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!