Fried Goat Cheese w/Tomato, Garlic Red Wine Reduction
Fried Goat Cheese w/Tomato, Garlic Red Wine Reduction

Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, fried goat cheese w/tomato, garlic red wine reduction. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Fried Goat Cheese w/Tomato, Garlic Red Wine Reduction is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Fried Goat Cheese w/Tomato, Garlic Red Wine Reduction is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook fried goat cheese w/tomato, garlic red wine reduction using 14 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Fried Goat Cheese w/Tomato, Garlic Red Wine Reduction:
  1. Get 1 (28 oz) can Whole tomatoes
  2. Prepare 8 garlic cloves, minced
  3. Prepare 2 Tbsp olive oil
  4. Get 1/4 cup red wine
  5. Make ready Pinch red pepper flakes
  6. Prepare to taste Salt & pepper
  7. Get 1 (10.5 oz) roll of goat cheese
  8. Take 1/2 cup a/p flour
  9. Prepare 1 egg, scrambled
  10. Make ready 3/4 cup panko bread crumbs
  11. Take 1 tsp Greek seasoning
  12. Prepare Oil for frying
  13. Take 1 baguette loaf, sliced
  14. Make ready 3 Tbsp butter
Steps to make Fried Goat Cheese w/Tomato, Garlic Red Wine Reduction:
  1. Add the 2 Tbsp olive oil to sauce pan and heat over medium heat. Add garlic and sauté 1 minute. Add tomatoes, squishing tomatoes into the pan. Add salt & pepper to taste. Simmer for 20 to 30 minutes. The longer you simmer the thicker the sauce.
  2. While sauce is simmering prepare the Goat Cheese. Slice into 16 1/4" slices.
  3. Prepare the flour, egg and panko w/Greek seasoning bowls to dip the Goat Cheese slices. Dip in flour, then egg then panko crumbs. Place on sheet pan with parchment paper. Place in freezer to set coating for @ 20 minutes.
  4. Heat oil in skillet to 350. Place 5 or 6 pieces in pan to fry. When golden turn over. When golden remove and drain on paper towels.
  5. Preheat oven 350. Butter bread slices. Place on baking sheet and toast for 7-8 minutes or until crispy.
  6. Dish up sauce, Goat Cheese and crostini. Enjoy.

So that’s going to wrap it up for this special food fried goat cheese w/tomato, garlic red wine reduction recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!