Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, chicken in a white wine sauce. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Chicken in a White Wine Sauce is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Chicken in a White Wine Sauce is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can have chicken in a white wine sauce using 8 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Chicken in a White Wine Sauce:
- Get 10 boneless chicken thighs
- Get 1 tsp salt
- Prepare 1 tsp pepper
- Prepare 8 tbs butter
- Prepare 1 1/3 cup white wine
- Get 1 cup chicken broth
- Get 1/2 cup diced red onion
- Prepare 1 1/3 cup whipping cream
Steps to make Chicken in a White Wine Sauce:
- Season chicken with salt and pepper.
- Melt 1 tbs butter and cook chicken.
- When chicken is cooked, remove from skillet (I used a cast iron).
- Add rest of bitter, broth wine and onion to skillet.
- Bring liquid mixture to a slight boil, about 10 to 15 minutes. Liquid should have reduced in size.
- Stir in heavy whipping cream.
- Keep stirring until sauce thickens.
- Add chicken to the sauce and coat.
- Plate and serve. This goes well with fresh steamed green beans. Enjoy :)
So that is going to wrap it up for this exceptional food chicken in a white wine sauce recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
