Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, 红酒炖鸡 stew chicken with red wine. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
红酒炖鸡 Stew Chicken with Red Wine is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. 红酒炖鸡 Stew Chicken with Red Wine is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have 红酒炖鸡 stew chicken with red wine using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make 红酒炖鸡 Stew Chicken with Red Wine:
- Take 鸡块 Chicken (12 cuts)
- Get 萝卜 Carrot (1)
- Take 马铃薯 Potato (1)
- Make ready 红酒 Red wine (1 cup)
- Take 蘑菇 Mushroom (100g)
- Prepare 牛油 butter
- Get 辣椒粉 paprika (1 tablespoon)
Steps to make 红酒炖鸡 Stew Chicken with Red Wine:
- 萝卜和马铃薯切块 Cut carrots and potatoes into cubes
- 把萝卜，马铃薯，鸡块，蘑菇放入压力锅 Put carrots, potatoes, chicken and mushrooms into pressure cooker
- 加入1茶匙盐，少许牛油和1汤匙辣椒粉 Add one teaspoon of salt, some butter and 1 tablespoon of paprika
- 加入红酒，加一杯水煮 Add red wine and 1 cup of water and cook
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