Rice Wine Chicken 黄酒鸡
Rice Wine Chicken 黄酒鸡

Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, rice wine chicken 黄酒鸡. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Rice Wine Chicken 黄酒鸡 is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Rice Wine Chicken 黄酒鸡 is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have rice wine chicken 黄酒鸡 using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Rice Wine Chicken 黄酒鸡:
  1. Get 1 pc Chicken Thighs 鸡腿
  2. Make ready 500 ml Rice Wine 黄酒
  3. Get 350 ml water 水
  4. Make ready 60 g Gingers 姜丝
  5. Make ready Noodles 面线
  6. Get Sesame oil 麻油
  7. Get Soy Sauce 酱油
  8. Make ready Sugar 糖
  9. Get Black Fungus 木耳
Steps to make Rice Wine Chicken 黄酒鸡:
  1. Stir-fried gingers with 1tbsp Sesame oil.
  2. Add in chicken stir-fried then follow by water to cook & boil
  3. Add rice wine, soy sauce, sugar & black Fungus till boil
  4. Precooked noodles into claypot, then pour in chicken rice wine to serve.

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