Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to prepare a special dish, almond joy pie. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Almond Joy Pie is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Almond Joy Pie is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook almond joy pie using 16 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Almond Joy Pie:
- Take Crust:
- Prepare Graham cracker squares, crushed into crumbs
- Make ready melted butter
- Prepare Filling:
- Prepare Mini chocolate chips
- Prepare toasted coconut
- Take Almonds, Whole or Halves (Toasted or Roasted optional)
- Get Sliced Almonds (Toasted or Roasted optional)
- Get egg yolks
- Prepare flour
- Prepare sugar
- Take salt
- Prepare milk or unsweetened coconut milk
- Take vanilla extract
- Make ready almond extract
- Take butter
Steps to make Almond Joy Pie:
- Mix melted butter and crumbs and press into 9" pie shell and bake at 350 for 12 minutes or use pre-bought pie crust.
- Layer the chocolate chips evenly in bottom, bake till chips start to melt. Set aside.
- Separate eggs and whisk yolks in a bowl. Set aside.
- In large sauce pan toast coconut over very low heat, stirring often, being careful not to burn. Set aside.
- In same sauce pan, add milk, flour, sugar, and salt. Cook milk mixture over medium heat, stirring with a whisk until it boils. Cook 1 minute.
- Temper eggs by whisking yolks constantly as you slowly add about half the hot milk mixture in the egg bowl.
- Return milk/yolk mixture to sauce pan and bring back to a boil, whisking constantly.
- Turn off heat and add extracts, butter, almonds, and 3/4 of toasted coconut.
- Mix thoroughly and pour into pie crust, garnish top with sliced almonds and remaining coconut.
- Place pie on wire rack and cool. Chill in fridge 2-4 hours or over night.
- Warm servings 20 seconds in Microwave to soften chocolate. Serve with whipped cream.
So that is going to wrap it up with this special food almond joy pie recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
