Cheese Steak Lettece Wraps
Cheese Steak Lettece Wraps

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, cheese steak lettece wraps. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Cheese Steak Lettece Wraps is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Cheese Steak Lettece Wraps is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have cheese steak lettece wraps using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Cheese Steak Lettece Wraps:
  1. Get 1 lb beef tenderloin, cut into 1 inch strips
  2. Prepare 8 button mushrooms, sliced
  3. Prepare 1 small onion, thin sliced
  4. Take 1 clove of garlic, minced
  5. Get 2 red chili peppers, sliced
  6. Prepare 1/4 tsp black pepper, and salt to taste
  7. Prepare 1 tbsp sour cream
  8. Get 2 tbsp low sodium beef broth
  9. Prepare 1 tsp worcestershire sauce
  10. Get 1/2 tsp hot sauce, such as franks brand
  11. Get 1 1/2 cup shredded cheese, I used extra sharp cheddar, but use what you prefer
  12. Get 10 to 15 crisp, firm lettece leaf cups, such as romaine lettece
  13. Take 1 tbsp olive oil
Steps to make Cheese Steak Lettece Wraps:
  1. Season beef with a sprinkle of salt and pepper. In a medium skillet heat olive oil, sear beef strips quickly just until brown on both sides, don't overcook, remove to plate as done. Set aside.
  2. In same skillet add mushroms, add more oil if needed and cook 2 minutes, add onion, garlic and chilis, cook until tender.
  3. Combine beef broth, sour cream, worcestershire sauce, pepper, and hot sauce in small bowl, whisk to blend. Add to skillet with vegetables and heat through. Return beef to skillet, cover all with cheese. Cover skillet and heat over low heat to melt cheese.
  4. When cheese is melted, remove from heat, uncover and fill lettece cups with cheese steak mixture.and serve hot.

So that’s going to wrap it up for this exceptional food cheese steak lettece wraps recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!