Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, nikki's bacon mac n cheese. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Nikki's Bacon Mac n Cheese is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Nikki's Bacon Mac n Cheese is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook nikki's bacon mac n cheese using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Nikki's Bacon Mac n Cheese:
- Get 1 lb cooked (al dente) penne pasta
- Take 2 9 oz pouches Pregresso Recipe Starters 3 cheese cooking sauce
- Get 1/4 cup light cream
- Prepare 1/2 cup milk (or just use 3/4 cup if you dont have cream)
- Get 4 cup shredded extra sharp cheddar cheese
- Get 8 slice american cheese
- Get 8 slice cooked and crumbled crispy bacon
- Make ready 2 tbsp yellow mustard
- Take 1 dash white pepper
- Take 1/2 cup italian panko bread crumbs with cheese (or just mix plain panko with italian bread crumbs)
Instructions to make Nikki's Bacon Mac n Cheese:
- preheat oven to 400, spray 3 quart casserole with cooking spray.
- in a 3 quart saucepan, heat cheese sauce, milk, and cream to boiling. stir. remove from heat and stir in mustard, american cheese, 2 cups cheddar, and pepper. stir until cheeses are melted. add pasta and half the bacon, mix well.
- spoon pasta mix into casserole, top with remaining cheddar. bake uncovered about 15 minutes and cheese is bubbly.
- sprinkle with bread crumbs and cook an additional 5 minutes. enjoy! **note: measurements for cheddar and bacon are suggestions based on what i use, feel free to add more if you prefer! :-P
So that’s going to wrap this up for this special food nikki's bacon mac n cheese recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!