Mom's macaroni and cheese
Mom's macaroni and cheese

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, mom's macaroni and cheese. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Mom's macaroni and cheese is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Mom's macaroni and cheese is something which I’ve loved my entire life.

Macaroni is combined with canned cheese soup, topped with shredded Colby cheese and baked. All Reviews for Mom's Baked Macaroni and Cheese. Get this baked macaroni and cheese recipe @ http The Ultimate Five-Cheese Macaroni and Cheese Momma's Creamy Baked Macaroni and Cheese.

To get started with this particular recipe, we must prepare a few components. You can have mom's macaroni and cheese using 14 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Mom's macaroni and cheese:
  1. Make ready 1 Medium Onion Chopped
  2. Take 1 Garlic Chopped
  3. Prepare 3 Red bell peper
  4. Get 2 cans Chopped Tomatoes
  5. Make ready 2 tbs Olive oil
  6. Make ready 50 grams butter
  7. Get 200 grams shredded Red Cheddar Cheese
  8. Take 2 tsp Italian Herbs Dried
  9. Take 2 tsp Pizza herbs
  10. Prepare 1/2 cup water
  11. Take Salt and pepper
  12. Make ready Few drops of hot sauce
  13. Get Shredded parmesan cheese to garnish
  14. Prepare 500 grams Macaroni

Shaq's mom, Lucille, makes the best mac and cheese, hands down. She uses three kinds of cheese and tops the tender noodles with crunchy cheese crackers. Sprinkle the crushed cheese crackers over the top and place in the oven. Bake until the macaroni is bubbly and the crackers slightly browned.

Steps to make Mom's macaroni and cheese:
  1. Heat butter and oil in a skillet pan
  2. Add onion,garlic and bell peppers
  3. Stir ingredients until the onion is golden
  4. Add chopped tomatoes and water
  5. Let it stew for about 12 to 15 mins
  6. Meanwhile in a big pan boil water
  7. When water is boiled,add macaroni
  8. Cook for 6 to 8 mins
  9. For the sauce in the skillet, add the herbs,salt and pepper.
  10. Drain the pasta from the water - Return the pasta to the pan
  11. Add sauce,the cheddar cheese, and mix
  12. Pour in a serving bowl
  13. Add parmesan cheese to garnish
  14. Serve and enjoy

Sprinkle the crushed cheese crackers over the top and place in the oven. Bake until the macaroni is bubbly and the crackers slightly browned. Add cooked macaroni and stir to coat evenly. Transfer to a shallow baking dish. Remove from oven and preheat the broiler.

So that’s going to wrap it up for this special food mom's macaroni and cheese recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!