Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, cheese and mushroom stuffed chicken breasts. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Cheese and Mushroom Stuffed Chicken Breasts is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Cheese and Mushroom Stuffed Chicken Breasts is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook cheese and mushroom stuffed chicken breasts using 14 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Cheese and Mushroom Stuffed Chicken Breasts:
- Take 4 boneless skinless chicken breats
- Take 8 thin slices of bacon
- Make ready 6 button mushromns, rough chopped
- Get 1 shallot, chopped
- Prepare 1 clove garlic, minced
- Take w tablesoon butter
- Get 1/2 teaspoon cajun spice blend plus more for sprinkling on chicken
- Prepare 1/4 teaspoonn black pepper and salt to tastem plus more for sprinkling on chicken
- Prepare 3 tablespoons garlic and herb cream cheese
- Get 1 teaspoon hot sauce, such as franks red hot
- Prepare 1/4 cup shredded sharp cheddar cheese
- Make ready 1 tablespoon grated romano cheese
- Make ready FOR SERVING
- Take i served it with my Roasted Poblano Cream Sauce which can be found in my profile and in search
Instructions to make Cheese and Mushroom Stuffed Chicken Breasts:
- Heat butter in a small skillet and soften mushrooms, shallot and garlic - Ic
- Lay chicken breasts on work surface and make a slit and flatten just slightly
- Season each breast with cajun seasoning, romano cheese and pepper
- Off heat stir in garlic and herb cheese, cheddar cheese, salt, pepper, cajun seasoning and hot sauce into mushroom onion mixture. Cool to room temperature
- Fill the center of each chicken breast with some of the filling
- Fold over to enclose filling with chicken. Wrap 2 slices of bacon tightly around each chicken, secure with toothpicks
- Preheat oven to 400. Line a baking dish with foil
- Bake for 35 to 45 minutes depending on size of chicken
- Serve with poblano sauce
So that is going to wrap this up for this special food cheese and mushroom stuffed chicken breasts recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
