Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, mix veg pulao. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Mix Veg Pulao is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Mix Veg Pulao is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook mix veg pulao using 31 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Mix Veg Pulao:
- Prepare 2 cups Pulao Basmati Rice (Wash and soak rice)
- Prepare 4-5 glass water
- Make ready 1 tsp salt
- Make ready 4-5 tbsp oil
- Make ready 1 cinnamon stick
- Take 1 Black Cardomon
- Make ready 2 bay leaf
- Take 2 star anise
- Take 1 javitri (mace)
- Make ready 1 tsp cumin seeds
- Make ready 1 tsp Shahi Cumin seeds
- Take 4-5 cloves
- Make ready 4-5 black pepper
- Take 1 tbsp ginger garlic paste
- Get 1 Medium potato (small diced)
- Get 3 Onions (small diced)
- Take 2 Tomatoes Deseed (small diced)
- Get 1 small green bell pepper (small diced)
- Get 1 small red bell pepper (small diced)
- Take 20-25 ivy gourd (tindora)(small diced)
- Take 1 cup mix frozen Veggie (green peas, cauliflower, carrot, beans)
- Get 10-15 cashews (Chopped)
- Get Salt as per taste
- Get 1/2 tsp Turmeric Powder
- Get 11/2 tsp red chilli powder
- Prepare 1/2 tsp kitchen king masala
- Make ready 1 lemon juice
- Get Handful coriander leaves chopped
- Prepare For Serving
- Get Curd
- Make ready Salad
Instructions to make Mix Veg Pulao:
- Take a big deep vessel add water let it get boil. Add soaked rice. Add salt. Boil the rice till it get 70% cooked
- Rice is 70% cooked. Strain the rice. Get all whole masalas ready.
- Get all Veggies ready. Put big kadhai/ pan on Medium flame. Add oil and all whole masalas, when it crackled add onions. Saute it till light golden.
- Now add Potato mix and cover the pan let Potato get half cook. Now add ivy gourd. Cover it and let it cooked. When Potato and ivy gourd get cooked add both bell peppers. Mix it well and saute it for 1/2 second.
- Add all frozen Veggie (which boiled). Saute it for a min. Add tomatoes and cashews. Mix it well.
- Add ginger garlic paste, salt, and all dry Masala. Saute it well.
- Now add 70%cooked rice. Mix it well. Squeeze lemon. Mix it.
- Sprinkle coriander leaves. Mix it and ready to serve. Garnish with whole masala and cashews. Served with curd and salad.
So that is going to wrap it up for this special food mix veg pulao recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
