Soft and chewy chocolate chip cookies
Soft and chewy chocolate chip cookies

Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, soft and chewy chocolate chip cookies. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Soft and chewy chocolate chip cookies is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Soft and chewy chocolate chip cookies is something that I have loved my whole life.

These chocolate chip cookies are extra soft, chewy, and they turn out perfect every time. This is the only chocolate chip cookie recipe you will ever I feel like a homemade chocolate chip cookie recipe is something that everyone should have in their recipe box. Several years ago I spent quite a. Chocolate chip cookies are a go-to favorite dessert, sweet snack, or after-school treat.

To get started with this recipe, we must prepare a few ingredients. You can have soft and chewy chocolate chip cookies using 12 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Soft and chewy chocolate chip cookies:
  1. Make ready 1 cup+2 tbsp all purpose flour
  2. Take 1/4 tsp baking soda
  3. Make ready 1/4 tsp baking powder
  4. Take 1/4 tsp salt
  5. Get 1 stick unsalted butter softened to room temperature
  6. Get 1 egg
  7. Prepare 2 tbsp milk
  8. Get 1/4 cup granulated sugar
  9. Prepare 1/2 cup brown sugar
  10. Prepare 1 tbsp molasses
  11. Prepare 1/2 tsp vanilla extract
  12. Prepare 1 cup chocolate chips

Number one: Don't use chips; instead, opt for a mix of milk or semisweet and dark chocolate With these little tweaks, the result is a cookie that's textured on the outside, and soft and gooey on the inside. Chocolate chip cookies are a household favorite, a timeless classic, an unparalleled snack, warm, cold, dunked in milk, in dough form, or in baked form. Brown sugar yields soft chocolate chip cookies and white sugar helps the cookies spread. For chewier and more flavorful cookies, use.

Instructions to make Soft and chewy chocolate chip cookies:
  1. Preheat the oven to 350. Line a cookie sheet with parchment paper or spray with a non stick cooking spray.
  2. In a medium size bowl, beat the butter, sugar and brown sugar together until well mixed. Then stir in milk.
  3. Add the egg, vanilla and molasses to sugar mixture, mix until smooth. Set aside.
  4. In a smaller bowl, mix flour, salt, baking powder and baking soda together.
  5. Gradually add dry ingredients into the wet mixture while mixing.
  6. Fold in the chocolate chips.
  7. Using a cookie scoop, place the dough at least 1/2" apart from each other on the cookie sheet.
  8. Bake cookies for 8 minutes, then remove from oven Using a spoon, gently press down the tops.
  9. Place the cookies back in the oven for 2 more minutes.
  10. Remove and cool cookies for 10 minutes and enjoy!

Brown sugar yields soft chocolate chip cookies and white sugar helps the cookies spread. For chewier and more flavorful cookies, use. Chocolate chip cookies are my favorite cookies to make and eat and this recipe gives you a nice soft chewy chocolate chip cookie that is sure to impress your friends and family. Soft and chewy but with a lightly crisp outer layer. If you don't want the crispness, substitute more butter for the shortening.

So that’s going to wrap it up with this special food soft and chewy chocolate chip cookies recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!