Name: Step-by-Step Guide to Prepare Perfect Mexican Cochinos`Cookies
Prep time: 20 min
Cook time: 33 min
Yield: 3
Cuisine: American
Ingredients: 1 1/4 cup brown sugar; 1/4 cup shortening; 2 eggs; 2 tsp vanilla; 1 1/2 tsp baking soda; 1 1/2 cinnamon; 1 cup unsulfured molasses; 6 cup flour; 1/2 tsp all spice; 1 pinch ginger; 1/4 cup milk

Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, mexican cochinos`cookies. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Mexican CochinosCookies is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It's easy, it is fast, it tastes delicious. They're fine and they look fantastic. Mexican CochinosCookies is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have mexican cochinos`cookies using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Mexican Cochinos`Cookies:

Take 1 1/4 cup brown sugar
Take 1/4 cup shortening
Take 2 eggs
Take 2 tsp vanilla
Prepare 1 1/2 tsp baking soda
Take 1 1/2 cinnamon
Get 1 cup unsulfured molasses
Prepare 6 cup flour
Make ready 1/2 tsp all spice
Take 1 pinch ginger
Make ready 1/4 cup milk

Steps to make Mexican Cochinos`Cookies:

preheat oven to 350 & parchment line a baking sheet."The Original"recipe of Puercitos is almost identical to this but I could not find cookie cutters the shape of piggys..:-)
incorporate flour, baking soda,& spices to a bowl set aside.
add shortening & sugar together cream really well till nice and fluffy. Add in 1 egg & vanilla, & molasses whip again.
add in flour mix & milk combine well.
scramble slightly your other egg & set aside you'll be doing a egg wash on cookies
flour a surface lightly roll out dough and cut shapes desired. Add to cookie sheet brush with egg wash. Bake 15-18 minutes.Enjoy!!

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